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KMID : 0903520090520020193
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
2009 Volume.52 No. 2 p.193 ~ p.197
The Effect of Black Tea on Biomarkers of Metabolic Syndrome in High Fat Diet Fed Rats
Oh Ji-Eun

Lee Youn-Ju
Kim Yong-Woon
Park So-Young
Lee Keun-Mi
Kim Jong-Yeon
Abstract
KEYWORD
cholesterol, liver, muscle, theaflavin, triglyceride
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